MASUYA GROUP HOME JAPANESE

Company Policies

*As of 2009. We are planning to update these in five years.

We make efforts everyday to make customers, ingredient producers and suppliers, and our staff happy. Each restaurant of ours aims to become the number one restaurant in Australia. We contribute to the Asia/Oceania region, especially Australia and Japan, through the business related to the food culture.

CEO's Mottoes (his favourite phrases)

Daily improvement, daily training. Although our staff come from different backgrounds, we strive for consistent and even-higher quality through continuous thorough training. Visit the origin to achieve a bright outcome. Visits to the ingredient producers or customers give us opportunities to improve our skills, continuously study the trends of the time, and establish new ideas. Enjoy the natural environment and your friends' company through the restaurant business. It is important to come into contact with the nature, the crops, and the farmers,and also to become familiar with how to grow crops. The natural environment also reminds you of your inner nature, and gives you an opportunity to focus on your own life.